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fricassee

noun

1 fricassee

Pieces of chicken or other meat stewed in gravy with e.g. carrots and onions and served with noodles or dumplings.

Roget 298: eating etc. v.; deglutition, gulp, epulation, mastication, manducation, rumination; gluttony etc. 957.    [eating specific foods] ... show more

Dutch: fricassee
Polish: potrawka

verb

1 fricassee

Make a fricassee of by cooking.


Moby thesaurus: Irish stew, bake, barbecue, baste, blanch, boil, bouillabaisse, braise, brew, broil, brown, chowder, coddle, cook, curry, devil, do, do to perfection, etuvee, fire ... show more.

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