vinegar
noun
1 vinegar
Sour-tasting liquid produced usually by oxidation of the alcohol in wine or cider and used as a condiment or food preservative.
synonym: acetum.
Roget 397: sourness etc. adj.; acid, acidity, low pH; acetous fermentation, lactic fermentation. vinegar, verjuice†, crab, alum; acetic acid, lactic acid. ... show more
Dutch: azijn
Polish: ocet
2 vinegar
Dilute acetic acid.
Moby thesaurus: acid, acidulant, bread-and-butter pickle, brine, chokecherry, crab apple, dill pickle, embalming fluid, formaldehyde, green apple, lemon, lime, pickle, preservative, preservative medium, salt, sour, sour balls, sour cream, sour grapes ... show more.
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