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noun
Edible fish (broadly including freshwater fish) or shellfish or roe etc.
is a specific kind of: food, solid food.
is a broader term that covers: saltwater fish | freshwater fish | calamari, calamary, squid | octopus | periwinkle, winkle | whelk | shellfish | prawn, shrimp | whitefish | hard roe, roe | milt, soft roe ... show more.
Dutch: zeevruchten, zeebanketPolish: frutti di mare
Find more on seafood elsewhere: etymology - rhymes - Wikipedia.
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