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noun
A family of compounds derived from horseradish and radishes and onions and mustards; source of the hotness of those plants and preparations.
is a specific kind of: chemical irritant.
is contained in: mustard, table mustard | horseradish, horseradish root | mustard | radish, Raphanus sativus | Allium cepa, onion, onion plant.
Find more on isothiocyanate elsewhere: etymology - rhymes - Wikipedia.
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